They used to serve one of the better local pork chops before their menu was forcibly 'upgraded' to Spanish Chestnut pork loin. Pricing is higher, but overall, the portion is slightly bigger. Still prefer the original pork chops, though. Overall, their food tastes good, service is efficient, and portioning is adequate. Will come back again.
Ang Wei Xiang
4
Food was as good as always.
Love the Fiery Chicken. It's super nice.
This place comes with a good view of Clarke Quay.
A nice place indeed.
Jeremy Leong
5
I made a booking on Thursday for Mother's Day dinner today. Overall, the staff were friendly and attentive. I ordered the double chicken with soup and drink combo. I enjoyed the spicy chicken and hickory chicken. Both were perfectly cooked: juicy on the inside, skin was crispy, and the sauce was on point. The serving was generous too, and I really enjoyed my meal because the staff didn't chase us away, despite it being Mother's Day. Good job!
Keong Chong Tan
5
Casual Western eatery famous for its affordable cuisine. Came here on a National Day weekend afternoon. Place is quiet. Maybe because it is hidden in a corner and it is rather late in the afternoon. Food quality is similar to other outlets.
Yu Li Wong
5
Aston's is my go-to place for nice grilled Western food in a nice setting, at a reasonable price. My favorite item is the grilled Iberico pork chop (Spanish pigs that feed on chestnuts). The coleslaw is also highly recommended.
This particular outlet offers beautiful window seats overlooking Singapore River/Clarke Quay.