Fantastic service!
Ordered the sausage and mashed potatoes, came out quickly and hot, and I was on my way in minutes. Pricing was good. I will definitely come back! Thanks!
Wong Yong
5
Very good service, and this is my second visit. I seldom post 5-star reviews, but I strongly recommend this place if you just want to chill and relax with your friends.
Rui Xue Sim
5
Our reservation was messed up due to internal miscommunication, but the staff were quick to remedy the situation, and we got our table shortly.
The drinks and sides were incredible value for money, thanks to the 1-for-1 sharing snack student promotion. The snacks came out fresh, crisp, and hot, with complimentary sauces. The ciders were 2 pints for $14.
Thank you, Nicholas, for your warm hospitality and service!
Sharmaine Pang
5
Nice banger and mash. The prawn aglio olio was too spicy. They also had an affordable liquid buffet and a really solid Gin and Tonic free flow. I went on a ladies' night.
Marcus “Mary” Wong
5
Described as Zouk’s pre-game bar, this place has surprisingly good food despite its main reputation as a watering hole. Located in a slightly quieter stretch of Clarke Quay, away from the middle part (fountain) where live bands play at bigger bars and draw huge crowds, it makes a lovely place for dinner and drinks, especially if one would like to have a conversation without having to shout to be heard.
Food-wise, the variety is all right, but what they have is unexpectedly good. We ordered the redtail wings which are apparently a classic, the beer-battered fish and chips, and the pork belly. The pork belly is on the greasy side, so it might not be for the grease-conscious (my partner loved it though).
There are beer towers for both Tiger and Heineken, and the usual booze that you get with any bar. Being related to Zouk, they also have the famous sour plum shots; getting a bottle is more worth the money, but please do so at your own risk. They have a liquid buffet but we haven’t tried it before, so I cannot comment on it; but the price indicated on the menu seemed pretty reasonable.
In terms of service standards, I noticed some disparaging reviews regarding the staff; however, we did not experience this when we visited the place the past few times. Granted, the service might be a little slow on busy nights, and orders might be delayed or overlooked at times, but everyone is doing their best. Almost everyone is out and about now that the country has just about fully opened up; the service industry in general seems very short-staffed, and I reckon a little patience goes a long way for us all.
And if transportation out of Clarke Quay is important to you, it's pretty near the main taxi stand along River Valley Road, though on weekends it doesn’t matter whether you’re near or far from that taxi stand; getting a taxi home at the end of the night is just difficult, hah!
Dee Jay
1
Last Friday, July 4th, I went to Redtail with my friends for the second time. The first time was a good experience, but the second was horrible. We walked into the bar and were immediately chased out by a staff lady I had never seen the first time I went. Okay, it's understandable she was asking for our IDs. But it could have been done in a much nicer manner.
As I was standing near the bar/cashier area, my friend and I got shoved by her as well. She didn't say "excuse me"; she just acted like a very rude and arrogant person. My friend and I were both shocked at how she was the only one who was extremely rude the moment we walked in.
Lastly, she was shouting at my friends and I to "get out" because there were more people coming in. We were not even blocking the entrance. This really ruined the mood for my friends and I that night, and I hope Redtail can do better.
Chun Xuan Chen
5
Super nice place to chill and chat.
Ordered Long Island Tea and Snow White and 7 Dwarfs.
One of the best Long Island Teas I've tasted. The alcohol taste blends really well, and I love that it is strong and yet tastes just nice. Many other outlets sell it really bland or too sweet.
The service is impeccable. Elvin made the experience top-notch for us 😆 5 stars for a truly 5-star night.
We tried the Snow White and 7 Dwarfs. Tasted really shiok. Doesn't get you drunk but high enough to start the night.
P.S. Order the 7 Dwarfs and get a free hangover relief sweet. We mentioned we were worried about the bitterness, and Elvin got us the Mentos to go with the drinks 😆😆😆😆. It made our day.
James Boon Jie
5
Love their ribeye steak, cooked perfectly and flavourful, melting in your mouth. Fish and chips is the steal here, giving us a wow factor indeed. Price-wise, very reasonable. Drinks are cheaper with happy hour 1-for-1 beers or cocktails, best before the real party, to get a full tummy and a dizzy head, ready for a great night.
Priyasha P
5
I chanced upon this place after my dinner. Had wonderful service by both the manager and staff, and was served by Janani. Thumbs up for her service! The bites were also nice, especially the calamari. Will come again.
Vincent Lim
5
The grand opening event at CQ @ Clarke Quay was a night to remember, filled with incredible cocktails, great wines, and the most delicious canapés at RedTail Bar. From start to finish, the evening was a true celebration of flavor and creativity. 😍😍😍
The featured white wine perfectly complemented the array of canapés that were passed around throughout the evening. Each bite was a burst of flavor and showcased the culinary expertise of the team at RedTail Bar. The Salmon Confit on Baguette with Quail Egg and Shoyu Ikura was a standout, with the perfect balance of rich, savory flavors. 👍🏻😋😋
The Pulled Pork on grilled mini bagel with horseradish cream and gherkins was a delightful combination of savory and tangy, while the Cauliflower Popcorn with crème fraiche and Shiso Tempura provided a unique and tasty twist on a classic snack. 👍🏻😋😋
The Duck Leg Confit on toast with herbs was a highlight of the evening, with tender and flavorful duck paired perfectly with fresh herbs. And the Donuts with Pandan Chantilly and Coconut provided a sweet and indulgent ending to the evening. 👍🏻😋😋
Overall, the canapés menu at RedTail Bar was a true reflection of the innovative and dynamic dining experience that the venue offers. I left the grand opening event feeling excited to return and indulge in more of the delicious bites and cocktails that RedTail has to offer. Highly recommended for anyone looking for a fun and memorable dining experience at Clarke Quay. 🤩🤩