Location: Level 2, Unit Number #02-88
Quality products and services
TungLok Signatures at Clarke Quay Central represents one of Singapore's most established Chinese fine dining destinations, bringing over 40 years of culinary expertise to the heart of Singapore's historic riverfront dining district. Located at 6 Eu Tong Sen Street #02-88, this flagship restaurant is part of the prestigious TungLok Group, Singapore's leading Chinese restaurant chain with more than 30 locations across Singapore, China, Japan, Indonesia, and Vietnam. Since its establishment in 1984, TungLok Group has built a reputation for authentic Chinese cuisine with contemporary presentation, making their Clarke Quay location a natural extension of their commitment to excellence. The restaurant's prime position within Clarke Quay Central provides stunning views of the Singapore River and creates an atmosphere that seamlessly blends traditional Chinese hospitality with modern dining sophistication.
The restaurant specializes in a tantalizing range of traditional Chinese cuisines including Cantonese, Shanghainese, and Sichuan dishes, enhanced with modern creative touches that maintain authentic flavors while incorporating TungLok's distinctive culinary innovations. Signature offerings include their renowned crispy roast Irish duck, curry prawns served with fried bun, and expertly prepared braised sliced garoupa that showcases their mastery of traditional cooking techniques. The menu features premium dim sum selections such as Truffle Har Gow, alongside carefully crafted dishes like Poached Seasonal Vegetables with Three Kinds of Eggs and Wok-fried French Bean and Eggplant with Minced Pork and Salted Olive. Each dish reflects TungLok's commitment to using quality ingredients and authentic preparation methods while presenting familiar Chinese flavors with contemporary elegance and precision.
Recognized in the MICHELIN Guide for delivering good ingredients and authentic flavors, TungLok Signatures operates as a spacious, busy, and professionally managed restaurant with outdoor seating that provides excellent views of Clarke Quay's vibrant waterfront atmosphere. The establishment offers comprehensive dining experiences suitable for family gatherings, business lunches, and special celebrations, with both dim sum lunch services and full dinner menus available. Reservations can be made through multiple booking platforms including Chope, ensuring convenient access to their popular dining times. The restaurant's location within Clarke Quay's entertainment district allows diners to combine their meal with exploration of Singapore's historic riverside attractions, nightlife, and cultural offerings, making TungLok Signatures both a culinary destination and an integral part of the authentic Singapore dining and entertainment experience.
Based on 15 reviews
Out of 380 shops
Not enough ratings
Eileen Lee
We had lunch at the restaurant and ordered 5 dishes, which came to about $180 after a $50 discount voucher. The hefty price does not match the quality of the food. However, the service and atmosphere are good if you want to impress your guests. The photos here are taken from their menu, and the dishes look exactly as pictured.
Yoke Mei Law
Grace Tay's service is exceptional. Food is delicious. Enjoyed the food very much! Will definitely come again.
Eileen Tan
Double bliss, celebrating both Father’s Day and a birthday. Yong Xiang sang twice to cheer us. We would also like to thank the entire team who made our lunch a memorable one. A BIG THANK YOU to the team on June 15th. We will definitely return for more!
Roxie Chua
Excellent food that is yummy and tastes so good that one will enjoy eating more. I am impressed by Mr. Chew Yong Xiang's excellent customer service throughout our dining experience, so much so that we would like to come again and again. Good job, Yong Xiang! Wow, Tung Lol Signatures is a very people-oriented place that even goes the extra mile to present a special birthday plate for my sister's birthday. Thank you so much for the lovely evening dining here.
Nick Teo
We’ve been coming here for my mum’s birthday for the past 7 years. Their yum cha and shark fin dumpling soup **are** tasty. Service by Grace Tay and her team is excellent too. They do a special ‘longevity bun on **a** plate with Chinese wishes’ for birthdays, which old folks love!
Joel Koh (Minyae)
Had a wonderful lunch at TungLok Signatures! The food was delicious and beautifully presented. A special shout-out to Grace for her excellent service—she was warm, attentive, and made the whole experience even more enjoyable. Highly recommend this place for anyone looking for quality food and top-notch hospitality!
Ben Kong
Esther, Grace, and their team never let me down. The food is good, and their service is personal. You feel at home and taken care of. TungLok at Central is always my go-to place.
Betty
Had a wonderful birthday celebration at Tunglok Signatures! Special thanks to Connie and Emily for their exceptional service.
Jack Pao
Tried the Fish Maw Soup and Seafood Set for lunch. The dishes were quite well-prepared and flavorful. It was not a bad value for the price! Service was attentive too. TL members can enjoy a 20% rebate until January 15, 2025.
Janice Phua
We celebrated a birthday here, and the service by the staff was impeccable. Special shoutout to Connie, who was very friendly and provided excellent service! This is a kid-friendly restaurant, as it is very spacious and the staff are very helpful. Dim sum was great. Thank you!
Ivan Sam
Despite the festive rush during Chinese New Year, this Chinese restaurant managed to maintain good service, which was impressive given the overwhelming crowd. The staff were attentive and efficient, ensuring a smooth dining experience. The food was generally delicious, but some dishes arrived a bit cold, likely due to the high volume of orders. However, the flavours were still well-executed, and the festive atmosphere added to the overall enjoyment.
Dennis Cheng
Special thanks to Esther and Grace. They were absolutely outstanding—attentive, friendly, and professional throughout our entire meal. They anticipated our needs before we even had to ask and made us feel genuinely welcome. Their warm demeanor and excellent service truly enhanced our dining experience. We ended the brunch with a birthday plate from them.
Wendy
We came for the Peking Duck, and the wrap lived up to expectations. I love that there is the option to use the remaining duck meat for an Ee Mian dish, although it required a top-up of $10+. Crispy Pork Belly was good too when eaten with the mustard sauce. However, I wasn’t impressed by the Salted Fish Skin and Wasabi Mayo Prawn. Felt like they lacked sufficient sauce coating and weren't crispy enough.
Safiya Mehta
Here's the edited review: Had lunch here to celebrate a birthday and wedding anniversary. We ordered a few main dishes, including Peking duck, asparagus with scallops, sweet & sour pork, and dim sum. The food was delicious, and the service was excellent, especially from Grace. The staff made sure to set up the cakes we brought beautifully and sang the birthday song with us.
Chui Ngan Mak
Staff are friendly and helpful. They also gave useful advice when I wanted to pack some unfinished food. Food quality is good. The hot pot shark fin is one of my father's favorites. One of my favorites is the pan-fried vegetarian goose.
Served in Mini Bamboo Cup
with Garden Pea Sauce
with Fish Puffs combined Vegetables
Sauteed with Egg White and Black Truffle, Deep-fried with Salted Egg Yolk served with Lettuce
served in Mini Claypot
served on Homemade Pancake combined with Cocktail Tomato
in Superior Stock
Limited to one serving per person
Limited to one serving per table
Limited to one serving per table
(3 pcs)
(per person)
(per person)
(4 pcs)
(4 pcs)
(3 pcs)
(3 pcs)
(4 pcs)
(3 pcs)
(4 pcs)
(功效:清热消暑,滋润养颜)
具有清热解暑,润肺,益肝,消渴,等功效
16 photos